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ENIT and friends cooking for charity

Italian Tourism Canada and Canadian travel industry professionals donned their chef hats and prepared upwards of 500 Italian themed meals for local food banks. The preparation took place at Eden Food for Change in Mississauga. A great afternoon was had by all. Supporting Italy were volunteers from Butterfield & Robinson, CIT Tours, Collette, Contiki, CWT -Ellison Travel & Tours, Dan Tours, Flight Network, Planet Blue Adventures, Trafalgar Tours, Royal Scenic, PattisonGO, CARP/ Travel Life, The Weather Network and Baxter Media. Seen in the photo, from l to r, are Jennifer Harris, Butterfield & Robinson; Brett Walker, Collette; Peter Costello, Eden Food for Change; Salvatore Basile, Italian National Tourist Board (ENIT); Sabrina Moras, Italian National Tourist Board (ENIT); Mauro Giacobbe, Italian National Tourist Board (ENIT); and Diane Ascenzi, CIT Tours.

 

 

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