Princess Cruises has launched an exclusive partnership with esteemed restaurateur, New York Times bestselling author and television personality Chef Curtis Stone.
The collaboration will serve up new culinary offerings designed by Chef Stone, dedicated to fresh flavourful cuisine, ultimately creating memorable experiences as guests travel the world.
Guests will be invited to enjoy three special offerings developed by Chef Stone, available only on a Princess cruise vacation, including: “Crafted by Curtis” menu items available in the main dining room across the entire fleet; a new specialty restaurant concept and menu designed by Chef Stone; and a special Chef’s Table by Curtis Stone experience
The new partnership adds to the cruise line’s “come back new” brand promise, designed to elevate the onboard guest experience.
“Crafted by Curtis” menu items offered in the main dining rooms will debut aboard Golden Princess in the fall and roll out fleet-wide through the end of 2015. Stone’s first restaurant at sea will debut in December aboard Emerald Princess.
“We take tremendous pride in preparing and serving our guests freshly made dishes served with passion and care,” said Princess president Jan Swartz. “This is an exciting step for Princess and sure to delight our guests since Chef Stone also believes that great meals bring people together to create lifelong memories, much like travel.”